If you love spaghetti and meat sauce, you’re going to love this baked spaghetti recipe. It’s super easy and great for families with young kids. I often make lasagna when I have guests over, but recently decided to try this new spaghetti recipe and it went over well. Enjoy!
- 1 package (16 ounces) spaghetti
- 1 pound ground beef
- 1 medium onion, chopped
- 2 cloves of garlic, minced
- 1 jar (32 ounces) spaghetti sauce
- 1/2 teaspoon seasoned salt
- 1 teaspoon Italian seasonings
- 2 eggs
- 1/3 cups grated Parmesan cheese
- 5 tablespoons butter, melted and slightly cooled
- 1 container (16 ounces) ricotta cheese
- 3 cups shredded mozzarella cheese
Yield: 10 servings
Rural Route Ramblings 
I must try this. Our family has been crazy about spaghetti and crockpot meatballs in sauce recently so I am sure they would love this.
Definitely going to try! My spaghetti is so boring!