Hunk of Meat Monday: Easy Meatloaf Recipe

This past weekend I found myself craving meatloaf. This was a popular dish in my farm family growing up. I like to keep my recipes simple so I made this easy meatloaf along with mashed potatoes and veggies to complete the meal.

Ingredients:

1 1/2 pounds ground beef
1 egg
Some chopped onion
1 cup milk
1 cup bread crumbs
Salt and pepper to taste
2 tbsp brown sugar
2 tbsp mustard
1/3 cup ketchup

Directions:

Preheat oven to 350 F.
In a large bowl, combine the beef, egg, onion, milk and bread crumbs. Salt and pepper to taste. Place in a lightly greased 5×9 loaf pan.
In a small bowl, combine the brown sugar, mustard and ketchup for the sauce. I also added some Worcestershire sauce.
Bake at 350 F for one hour.
Enjoy!

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3 thoughts on “Hunk of Meat Monday: Easy Meatloaf Recipe

Add yours

  1. I’m going to try this. I make my meatloaf different every time I make it. This recipe looks like a winner for feeding the husband!

    Keep posting T. I love your blog! Especially your recipes.

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