Farm girl. Farm wife. Farmer's daughter. Agriculture advocate. Ag marketer. Ag volunteer.
Going around the table and having each person say what they were thankful for was a Thanksgiving tradition at my extended family gatherings growing up. As a child the answers usually were friends, family, toys and food, especially food. We were, after all, waiting to dig into a delicious spread that always included turkey and all the... Continue Reading →
It's that time of year - time to bring out the pumpkin recipes! I'll admit that I'm not a big fan of pumpkin. I'll have a slice or two of pumpkin pie at Thanksgiving and that's enough to tide me over for the rest of the year. But... this pumpkin muffin recipe is delicious so... Continue Reading →
What does it take to get that loaf of bread into your hands? Wheat grown by a farmer is ground into flour and used to make that bread. Rewind the process and you begin with a wheat seed. Wheat is the cornerstone of many of the world’s most basic foods. This spring I decided to... Continue Reading →
This week I'm inundating you with blog posts about my IFAJ experience while it's still fresh in my mind. And I'm also making up for my hiatus last week! Click here to read Part 1 of my IFAJ ag tour recap if you missed it. Now on to Part 2 of the Lake Ontario ag tour during... Continue Reading →
Canola is often referred to as western Canada's Cinderella crop because of its humble beginnings and fast climb to multi-billion dollar status. The oilseed is my favorite crop because of its bright yellow flowers. The countryside around my family farm is a sea of yellow during the summer. Here are some photos from our recent canola harvest. We... Continue Reading →
I can jump out of a plane at 13,000 feet and jump off a ledge from 47 metres up (sky diving and bungy jumping in New Zealand last winter), and yet I had to work up the courage to climb to the top of the new grain bin on my family farm. I finally did it this past weekend... Continue Reading →
Sweet corn is a summer treat on the Prairies. My mom usually grows a couple rows of corn in her garden. Of course we eat some of the corn on the cob and some we put in bags and store in the freezer to be enjoyed during the winter months. Here is a series of photos... Continue Reading →
On the Prairies winter wheat is planted in the fall and harvested the next summer, as opposed to spring wheat which is planted in the spring and harvested in the fall. Last week we harvested approximately 400 acres of winter wheat on our farm. Here are some photos from our winter wheat harvest. This year... Continue Reading →
Anyone can call themselves a farmer but that doesn't always mean they're a real farmer. To use an ag analogy, it's kind of like separating the wheat from the chaff - separating the real farmers from the hasbeens or the wannabes. This blog post is dedicated to a real farmer - my dad - who turns... Continue Reading →
Rural Route Ramblings 