Bringing in the harvest: Canola

Canola is often referred to as western Canada's Cinderella crop because of its humble beginnings and fast climb to multi-billion dollar status. The oilseed is my favorite crop because of its bright yellow flowers. The countryside around my family farm is a sea of yellow during the summer. Here are some photos from our recent canola harvest.   We... Continue Reading →

Wordless Wednesday: I spy with my little eye…

...something red. Fresh garden tomatoes in a variety of shapes and sizes!     Do you grow tomatoes in your garden? What do you do with them (make salsa, can them etc.)?

View from the top

I can jump out of a plane at 13,000 feet and jump off a ledge from 47 metres up (sky diving and bungy jumping in New Zealand last winter), and yet I had to work up the courage to climb to the top of the new grain bin on my family farm. I finally did it this past weekend... Continue Reading →

Savoring sweet corn

Sweet corn is a summer treat on the Prairies. My mom usually grows a couple rows of corn in her garden. Of course we eat some of the corn on the cob and some we put in bags and store in the freezer to be enjoyed during the winter months. Here is a series of photos... Continue Reading →

My road to ag comm

I grew up on a mixed farm in what many people would consider the middle-of-nowhere. There was no 7-Eleven or Starbucks just down the street, and no arcade or mall to waste my time and money at (there still isn't). Instead we had a few friends/family down the road, cows in the pasture and grain in... Continue Reading →

Bringing in the harvest: Winter wheat

On the Prairies winter wheat is planted in the fall and harvested the next summer, as opposed to spring wheat which is planted in the spring and harvested in the fall. Last week we harvested approximately 400 acres of winter wheat on our farm. Here are some photos from our winter wheat harvest.     This year... Continue Reading →

Wordless Wednesday: Enjoying the fruits of your labor

There's nothing more satisfying than eating healthy food that you have grown or raised yourself. Summer on the Prairies is a time to enjoy the fruits of your labor. After toiling in the garden - planting, weeding, tilling, watering (not this year on our farm) - it's finally time to reap the rewards. I love biting into a crisp... Continue Reading →

Gettin’ peachy in the kitchen

Every summer my mom cans peaches for us to enjoy during the long winter months. Because of our close proximity to the United States, she orders cases of California peaches at the small grocery store in Hannah, ND just across the line from our farm. These peaches are delicious. They never disappoint. This year my mom... Continue Reading →

Recipe: Raspberry Cheesecake Muffins

Raspberries are a summer treat in Manitoba. They are one of my favorite kinds of berries. So today I'm sharing a raspberry muffin recipe with you. I usually make these at least once a summer with fresh raspberries but you can also use frozen raspberries. Just like with the strawberries my mom and I picked earlier this... Continue Reading →

Birthday reflections

As I creep towards the big 30, I find myself reflecting on the past 28 years of my life. One of my favorite country singers is Martina McBride because of her powerful voice and touching songs. One of those songs is called Blessed. Here are a few lines of the song. I have been blessed And... Continue Reading →

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