Recipe: Chocolate Zucchini Cake

Growing up on the farm, we always had a large garden full of vegetables. I have fond memories of helping my mom plant, tend to and harvest the garden. There's a certain pride that comes with growing your own food. And nothing beats produce from your own garden - the smell and taste is second... Continue Reading →

A Piece of Cake

Last week I found some sour cream in my fridge that needed to be used (don't worry, it was still edible!) so I hunted down a tasty recipe. I found this recipe for Sour Cream Coffee Cake in a cookbook my mom gave me for my birthday 12 years ago - the Purves Country Kitchen... Continue Reading →

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